Bartender

Overview

Serve and mix drinks, take orders, and ensure guest satisfaction at a hotel bar.

Key Responsibilities

• bar inventory
• id verification
• food prep
• mixology
• drink preparation
• customer service

Tasks

-Restock and maintain bar inventory, supplies, and workstation cleanliness. -Check customer identification to ensure compliance with legal drinking age requirements. -When the cook position is not staffed, prepare menu items in accordance with kitchen and food-safety standards. -Assess customers’ needs and preferences and make appropriate recommendations. -Mix ingredients to create high-quality cocktails and other beverages. -Prepare alcoholic and non-alcoholic beverages for bar and restaurant guests. -Interact with customers in a friendly and professional manner; take orders and serve drinks and snacks.

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About Peachtree Group

-Specializes in both commercial and residential real estate, focusing on value creation and long-term asset growth. -Known for its hands-on approach to property management, development, and strategic investment. -Strong presence in real estate markets across the U.S., successfully managing numerous large-scale projects. -Portfolio spans various sectors, including multifamily, hospitality, office, and mixed-use developments. -Prides itself on identifying opportunities in underperforming assets and repositioning them for value appreciation. -Leadership team brings decades of experience in real estate, finance, and operations, driving continued growth and success. -Investment strategy combines deep market insights, creative problem solving, and operational expertise.

Sector Specialisms