Host

Overview

Greeting guests, managing reservations, and seating members at the dining facility.

Key Responsibilities

• table assignment
• reservation scheduling
• reservation management
• guest greeting
• policy compliance
• customer service

Tasks

-Ensure all members and guests with reservations have their required table before arrival. -Lead guest to appropriate table according to number of guest. -Assist is seeing all club policy, procedures, and standards are being met by all staff. -Maintain eye contact and correct posture. -Welcome members and guests at the door with a smile and warm greeting, using guest name whenever possible. -Thank guests and members for their patronage and invite them to return. -Schedule reservations over the phone, email, or in person requests. -Manage reservations and walk-in’s in an organized fashion.

Requirements

• haccp
• high school
• english
• fine dining
• teamwork
• detail-oriented

What You Bring

-Ability to work in a team environment. -Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds. -Ability to stay calm and focused during the busiest of times. -At least six (6) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. -Ability to read, write, speak, and understand English; additional languages preferred. -Knowledgeable of food and beverage operations. -Must be able to work flexible work hours/schedule including evenings, weekends, and holidays. Long hours may be required due to business demands. -Extraordinary attention to detail, quality and service. -High school diploma or equivalent. -Knowledge of HACCP & local food safety standards; possesses or can obtain State Food Safety Certificate. -Positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members.

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Benefits

-Work-Family Culture -401k Contribution (Full-Time Year Round Only) -Competitive Pay or Wage Range (only based on state/region laws) -Paid Time Off and Paid Holidays (Full-Time Year Round Only) -Professional development and upward mobility opportunities -Holiday Pay -Medical, Dental, and Vision Benefits (Full-Time Year Round Only) -Employee Meals, Referral Incentives, and Recognition Programs

About Troubadour Golf And Field Club

-A high-end, private club focused on golf, field sports, and outdoor recreation. -Nestled in a stunning location, providing a premier destination for members seeking exceptional leisure and sporting experiences. -Boasts world-class facilities, offering access to exclusive events, sporting activities, and luxurious amenities. -Typical projects include designing custom luxury residences, creating golf courses, and developing premium community spaces. -Specializes in crafting unique recreational environments, blending top-tier golf courses with scenic, outdoor pursuits. -Known for its sophisticated atmosphere, attracting a community of discerning members with a passion for adventure and relaxation. -With a commitment to providing a top-tier lifestyle, combines nature, sport, and luxury to create unparalleled experiences.

Sector Specialisms