Dietary Aide - Full Time

Overview

Assist with meal service, cleanliness, safety, and resident care in a dining environment.

Key Responsibilities

• meal service
• dishwashing
• sanitation
• safety compliance
• customer service
• fire evacuation

Tasks

-Create and maintain an atmosphere of warmth, personal interest, and positive emphasis, as well as a calm environment throughout the department. -Attend and participate in in-services, workshops, seminars, etc. as directed. -Sweep and mop floors as directed. -Maintain customers' beverages. Pour fresh water and coffee in timely manner. -Develop and maintain a good working rapport with department personnel, as well as other departments within the facility, to assure that food service can be properly maintained to meet the needs of the residents. -Participate and assist in departmental studies and projects as assigned or that may become necessary. -Make certain dirty dishes are removed before serving dessert. -Carry out garbage and keep work areas clean, dry, and free of hazardous equipment. -Follow facility's dress and hygiene policies. -Perform ware-washing duties as assigned. -Maintain confidentiality of all pertinent resident care information to assure resident rights are protected. -Remain alert to customers and their needs. -Serve water before any part of the order is taken. -Serve meals on a timely basis that are palatable, appetizing in appearance, garnished, and at proper temperature. -Follow all dining services procedures in accordance with established policies. -Check tables and collect dirty dishes as necessary. -Assist with in-house fire control and in resident evacuation during fire or disaster emergencies. -Follow established infection control policies and procedures. -Inform customers of the soup, bread, and dessert of the day. -Report all accidents/incidents as established by department policies. -Assist in maintaining all work/storage areas in a clean and properly arranged manner at all times. Move stock and equipment as necessary to complete daily cleaning duties as assigned. -Take order from left to right, clockwise. -Report all hazardous conditions/equipment to manager. -Follow all safety regulations at all times. -Assist in making new dining services employees feel welcome. -All beverages are served from customers' right. Step back when pouring to reduce risk of spilling on residents.

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Benefits

-All food is served from customers' left.

About Dominion Senior Living

-Facilities are designed to foster independence and offer personalized support for seniors like you. -Multiple care options including assisted living and memory care are available to meet your needs. -A focus on creating environments that feel like home, fostering a family-oriented atmosphere. -Comprehensive health services are seamlessly integrated into community living.

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