Bartender

Overview

Serve guests drinks, manage bar operations, and ensure excellent service at Ladder 13.

Key Responsibilities

• drink prep
• opening procedures
• guest service
• bar cleanliness
• compliance
• cash handling

Tasks

-Follow procedures as it relates to modifiers, guest recovery, complaints, etc. -Consistently prepare drinks per Ladder 13's standards. -Accurately and timely perform opening and closing procedures along with side work as assigned. -Welcome guests to Ladder 13, quickly build a relationship. -Maintain a clean bar, work space, and inventory areas. -Know and comply with food handling and liquor laws. -Adhere to Ladder 13's uniform (clothing) standards. -Organize bar and back of house areas in a clean and disciplined manner supporting a busy bar, including prep work. -Assist food and beverage team as situations arise. -Assist the guest through their beverage (and food) decision making. -Follow proper procedure regarding cash handling, following cash bank reconciliation and end of shift drop.

Requirements

• cocktail
• wine
• beer
• menu
• toast
• order entry

What You Bring

-Have a master understanding of the cocktail recipes, wine list, beers, and food menu items. -Accurately input orders, including modifiers, into Toast, the POS of Ladder 13.

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About Raines Company

-built a reputation for delivering high-quality construction projects. -specializes in a broad range of sectors, including commercial, residential, industrial, and infrastructure. -notable for its expertise in managing complex, large-scale developments with precision and efficiency. -delivered successful projects across various industries, with a focus on long-term client relationships. -commits to excellence, ensuring projects are completed on time and within budget. -diverse portfolio spans urban developments, utility infrastructure, and major residential communities.

Sector Specialisms

Security Clearance

-pre-employment background check required.