QA/QC Technician (FOOD - Manufacturing/Production)

Overview

Implement quality procedures, conduct checks, and train staff in food manufacturing.

Key Responsibilities

• quality monitoring
• weight checks
• shelf life
• staff training

Tasks

-Monitor quality, weights and shelf life of products -Helping with training & developing shop floor staff with regards to quality standards

Requirements

• quality control
• factory
• well organized
• detail oriented

What You Bring

-Previous experience within a quality control role in a factory environment -Well organized, with a focus on attention to detail

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Benefits

-Looking for a role that offers training & development, long term career progression & extensive overtime opportunities -Flexible, self-motivated and a good team player

About Rise Technical

-Mission to positively change lives by connecting highly motivated resources, combining motivational matching with technical excellence to drive future growth. -Professional and efficient recruitment services with a strong focus on understanding client needs and building long-term relationships. -Operates in key sectors including engineering, energy, construction, and technology through its divisions: Engineering, Construction, Energy, and Technology.