
Bartender
Shaner Hotels
The Role
Overview
Part‑time bartender serving drinks, handling orders/payments, and maintaining bar standards.
Key Responsibilities
- drink prep
- order taking
- bar stocking
- cleanliness
- cash handling
- safety compliance
Tasks
This is a part-time, on-site Bartender role located in Neenah, WI. The Bartender will prepare and serve beverages to guests while delivering exceptional customer service. Responsibilities include taking orders, mixing ingredients, ensuring the bar is stocked, and maintaining a clean and organized workspace. The Bartender will also handle transactions accurately and comply with food and beverage safety standards. Attention to creating a welcoming atmosphere for guests is essential to this role.
Requirements
- bartending
- cash handling
- food & beverage
- alcohol certification
- customer service
- attention to detail
What You Bring
-Attention to detail, ability to work in a fast-paced environment, and flexibility in scheduling -Customer Service and Communication skills to engage with guests in a welcoming and professional manner -Relevant certifications (e.g., alcohol service certification) and prior bartending experience are a plus -Cash Handling and Bartending skills for accurate transactions and efficient service -Food & Beverage experience, including knowledge of drink preparation and safety standards
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The Company
About Shaner Hotels
-Shaner Hotels is a family-owned company with a rich history in the hospitality industry. -Focuses on hotel ownership, management, and development across the United States. -Operates a diverse portfolio of hotels, including major global brands and independent properties. -Known for expertise in transforming underperforming properties into successful operations. -Business model includes long-term investments with a focus on profitability and asset appreciation. -Strong presence in the upscale and select-service hotel segments. -Projects often involve extensive renovations, brand conversions, and strategic expansions. -Standout in the industry with a hands-on management approach. -Prides itself on deep industry relationships and ability to adapt to market trends.
Sector Specialisms
Hotel Operations
Development & Pro Formas
F&B Concept Development to Operations
Revenue Management
E-commerce
Sales & Marketing
Accounting
Human Relations
Branding
Construction
Purchasing
Legal
Risk Management
Payroll
Operational Support
Third-Party Management
Information Technologies
Food and Beverage Management
Event and Catering Management
Social Media and Restaurant Marketing
