Festive Bar Staff

Overview

Serve drinks and provide festive bar service throughout December.

Key Responsibilities

• bar setup
• stock management
• cash handling
• customer service
• drink service
• mixology

Tasks

-Assist with the setup and breakdown of the bar before and after shifts. -Manage the bar area, ensuring it remains clean, well-stocked, and organized. -Handle cash and card payments accurately. -Provide excellent customer service, ensuring guests feel welcome and valued. -Serve alcoholic and non-alcoholic beverages in line with licensing laws and company standards. -Mix and serve festive cocktails, beers, wines, and soft drinks. -Engage with guests, answer questions, and provide recommendations on drinks.

Requirements

• bar experience
• alcohol knowledge
• customer service
• fast-paced
• personal licence
• communication

What You Bring

-Previous experience in a bar or hospitality role is preferred but not essential. -Knowledge of alcoholic beverages, cocktails, and drink preparation is a plus. -Work efficiently during busy periods, especially on key festive dates. -Excellent customer service and communication skills. -Ability to work in a fast-paced environment while maintaining high standards. -Personal Licence Holders Certificate (preferred but not required).

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Benefits

-TRONC electronic tips – Our staff keep 100% of tips earned in venues. -Staff meals and festive perks throughout the season. -The chance to work in a vibrant, festive atmosphere with one of Scotland’s leading hospitality groups. -Full training and support from a dynamic and experienced team. -Flexible availability, including evenings, weekends, and key festive dates (including Christmas and New Year). -Competitive hourly rate, with the potential for tips and overtime. -Opportunities for further employment after the festive period. -Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.

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