Restaurant Manger- UHG Campus

Overview

Manage day-to-day restaurant operations at University Hospital Galway.

Requirements

• leadership
• communication
• initiative
• 2 years
• people management

What You Bring

-The ability to lead and develop a team of catering staff. -Excellent interpersonal & communication skills. -Must be competent fast and reliable, ability to work on own initiative and part of a wider team. -A minimum of 2 years' experience working in a senior restaurant manager position. -Experience in people management.

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Benefits

-Third level qualification in relevant discipline an advantage.

About Aramark Ireland

-A trusted provider of food services, facilities management, and uniforms. -Serves a wide range of industries, including healthcare, education, and business. -Specializes in delivering integrated solutions to improve operational efficiency and customer satisfaction. -Has a strong presence across the country, supporting both public and private sector clients. -Designs offerings to meet the needs of diverse sectors, from hospitals to universities. -Prides itself on innovation in creating tailored services for every client. -Has a rich history of growth, adapting its services to meet evolving market demands. -Earned a reputation for reliability, quality, and customer-focused solutions.

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