Catering Manager

Overview

Manage catering operations, ensure food quality, service, and admin at Loughview Housing.

Key Responsibilities

• defect reporting
• customer service
• food safety
• counter prep
• bookkeeping
• sales recording

Tasks

-Report defective equipment/ utensils/ work and floor surfaces etc. to the relevant Head Office department -Ensure the team are providing the highest level of customer service in a consistent approach to anyone who uses the facility -To ensure all food is prepared and cooked to an exceptional standard, ensuring all HACCP regulations are adhered to (if required) -Ensure the service counter is prepped and ready for service -Complete bookwork procedures in line with company requirements; in particular the administration of purchasing, cash handling, banking and management of the weekly estimated trading account (ETA) -Ensure the opening and closing of all food outlets are carried out in accordance with Company procedures. -Completing any administration as requested which may include recording of food temperatures, updating cleaning schedules, cashing up tills and recording daily sales figures on the system. -Work as part of the team to ensure the service is delivered on time and to the highest possible standard

Requirements

• detail
• self-motivated
• independent
• experience
• similar role

What You Bring

-Attention to detail in all aspects of the work. -Self-motivated, working independently and on own initiative. -Experience in a Similar Role

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Benefits

-Every other weekend off -Uniform Provided -Employee Assistance Program to support your health & wellbeing -28 days' paid holidays (pro rata) -Financial Education/Financial wellbeing advisory service -Company Pension Scheme -Company Events -Career Development and Training

About mount charles group

Nope

Sector Specialisms

Security Clearance

-offer subject to providing a five‑year traceable employment history.