Club Supervisor

Overview

Oversee alcohol sales, food safety, inventory, and staff for premium club events.

Key Responsibilities

• staff oversight
• food safety
• inventory control
• alcohol compliance
• staff training

Tasks

-This position will oversee premium club staff on event day -Ensure proper food safety and sanitation practices are followed -Verify and monitor product inventories to ensure they are maintained at the appropriate levels -Oversee alcohol sales and ensure compliance with established protocols -Train staff on basic foodservice operations and cash handling procedures

Requirements

• fast-paced
• food service
• organized
• team certification
• flexible schedule
• communication

What You Bring

-Ability to work in a fast-paced environment -Food service management experience is not necessary, but preferred -Organized and attentive to detail -Must obtain a passing score on the Team certification course -Ability to work a flexible schedule to include nights, weekends, and holidays -Strong verbal communication skills -Team Certification

People Also Searched For

About The Kraft Group & Affiliates

-Born from Robert Kraft’s post‑MBA ambition, the firm began as a forestry and packaging venture in the 1960s and grew organically into a diversified empire. -The group owns iconic sports brands and venues—including an NFL franchise, MLS team, analytics subsidiary, and a stadium entertainment complex. -They recycle about 1.5 million tons of material per year and were once the fifth‑largest U.S. exporter of forest products. -Through private equity, they invest in global technology, healthcare, and life‑sciences ventures alongside hedge and VC funds. -As a family‑run, privately‑held organization, they’ve built a unified legacy from paper mills to major‑league sports.

Sector Specialisms