A luxury resort offering a unique blend of hospitality, entertainment, and world-class experiences.
Prepare and serve beverages, food, and fountain treats while delivering excellent customer service.
8 days ago ago
Entry-level, Junior (1-3 years)
Full Time
Las Vegas, NV
Onsite
Company Size
500 Employees
Service Specialisms
Hospitality
Real Estate Development
Luxury Resort Management
Entertainment
Event Planning
Catering
Leisure Services
Guest Services
Sector Specialisms
Hospitality
Entertainment
Convention
Residential
Retail
Commercial
Luxury Services
Role
Description
pos operation
food safety
order management
beverage prep
customer service
visual merchandising
Take orders, answer questions about menu items, and make recommendations to enhance the customer experience
Welcome customers with a friendly and positive attitude, providing prompt and courteous service
Maintain a clean and organized workspace, including the fountain area, countertops, equipment, and utensils
Collaborate with colleagues and supervisors to ensure smooth operations and excellent customer service
Ensure that the fountain area, display cases, and seating areas are well-maintained and visually appealing
Promote daily specials, new menu items, or promotions to encourage customers to try a variety of offerings
Provide accurate change and receipts to customers
Accurately process and fulfill customer orders, paying attention to special requests or dietary restrictions
Handle cash transactions, process payments, and use the Point of Sale (POS) system effectively
Adhere to food safety and hygiene standards to ensure a safe and sanitary environment
Ensure consistent quality in drink and dessert preparation, following established recipes and procedures
Efficiently manage multiple orders, ensuring timely preparation and serving
Skillfully prepare and serve a variety of beverages, food, milkshakes, snacks, and other fountain treats
Requirements
infogenesis
high school
cash handling
food safety
multitasking
teamwork
Ability to perform a variety of job responsibilities with extreme care, concern and detail.
Basic math skills for processing payments and making change
Work requires attention to detail and accuracy
Ability to work as part of a team in a high-volume environment.
Familiarize yourself with the menu, ingredients, and preparation techniques to confidently assist customers and answer inquiries
Work requires effective communication in English, both verbal and written form in a professional manner
Basic computer skills and experience with InfoGenesis preferred
Exceptional interpersonal skills and a genuine passion for delivering outstanding customer service
High school diploma or equivalent required
Attention to detail in order preparation and presentation
Food safety and hygiene knowledge, including proper sanitation practices
Must be able to multitask
Must be willing and able to work a flexible schedule to include nights, holidays, and weekends
Professionally groomed in a manner consistent with Company appearance standards
Work requires interactions with guests, public and fellow Members
Must have 6 months previous cash handling experience
Knowledge, understanding, and compliance of policies and procedures, job descriptions, daily memorandums, statutory requirements regarding health and food safety, sanitation, proper chemical usage, fire procedures.
Benefits
Work in a fast-paced, busy, and somewhat stressful environment
A premier destination on the Las Vegas Strip, blending luxury with excitement and world-class entertainment.
With a stunning design, the resort offers a variety of accommodations, dining options, and nightlife experiences.
Known for its innovative architecture and dynamic energy, Fontainebleau Las Vegas is poised to redefine hospitality in the region.
The resort focuses on creating unforgettable experiences through luxury services, exclusive events, and exceptional amenities.
Boasting a vast selection of entertainment venues, including high-end nightclubs, theaters, and performance spaces.
A true icon in the making, Fontainebleau Las Vegas is positioned to be one of the most sought-after destinations in the city.
Culture + Values
An environment that encourages a growth mindset, empowering individuals to explore their passions, showcase their skills, and engage in continuous learning.
A culture that fosters the use of unique talents to advance both personal and team achievements.
A program that acknowledges and celebrates those who consistently show commitment and contribute to the team's success.
A commitment to innovation and the use of forward-thinking strategies to inspire and elevate every team member.
Environment + Sustainability
3 Green Globes
Sustainability Certification
The resort has achieved the highest certification from the Green Building Initiative, reflecting its commitment to sustainable design and operations.
3,644 Rooms
Energy-Efficient Accommodations
The resort features a massive-scale, energy-efficient design covering thousands of rooms, showcasing its dedication to sustainable resource management.
550K Ft²
Meeting Space
The resort offers expansive, sustainably designed meeting spaces that emphasize efficient energy use and environmental responsibility.
150K Ft²
Gaming Space
The resort's gaming and entertainment areas are built with sustainability in mind, ensuring responsible resource use across large-scale facilities.
Commitment to responsible gaming includes staff education and policies aligned with Nevada and national councils to mitigate social impact.
Inclusion & Diversity
Equal opportunity employer: nondiscrimination across race, color, religion, sex (including pregnancy, sexual orientation, gender identity), national origin, age, disability, genetic information or any legally protected characteristic.
Actively recruit and retain a diverse workforce to drive innovation, collaboration, and success.
DEI program provides access to growth opportunities to connect, share experiences, and drive positive change.