Front of House Manager

Overview

Manage front‑of‑house operations, staff, safety, stock and guest experience.

Key Responsibilities

• display management
• stock management
• cash handling
• health safety
• food safety
• team leadership

Tasks

-Manage displays, counters, and seating areas to the highest hygiene and visual standards -Handle stock, cash, and paperwork with accuracy and integrity -Ensure full compliance with Health & Safety and Food Safety standards -Lead and motivate your team to deliver outstanding customer care every day

Requirements

• front-of-house
• team leadership
• product knowledge
• upselling
• food hygiene
• organisational skills

What You Bring

-Proven experience leading a front-of-house or hospitality team -Drive sales through great product knowledge and proactive upselling -A confident communicator who inspires and motivates others -Food Hygiene Level 2 (or willing to obtain) -Strong organisational skills and a passion for excellence

People Also Searched For

Benefits

-Up to 44% off cinema tickets to enjoy your favourite blockbuster -Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits -Grow your career with our Career Pathways and MyLearning programmes -Contributory pension scheme -Un-wind with us with free wellness, mindfulness and exercise classes -You can share all discounts and offers with your friends and families -Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more -Exclusive travel discounts with TUI, Expedia, Booking.com and many more -Receive cash rewards every time you spend and use them on a wide range of brands

About ess – defence, energy and government services

Nope

Sector Specialisms