Highgate is a global investment and hospitality management firm focused on creating value in real estate.
Assist guests with luggage, room info, and services as a bellperson.
6 days ago ago
Entry-level, Junior (1-3 years)
Full Time
New York, NY
Onsite
Company Size
2,000 Employees
Service Specialisms
Hospitality
Real Estate Investment
Asset Management
Property Development
Hotel Management
Investment Management
Sector Specialisms
No specialisms available
Role
Description
room inspection
guest orientation
package delivery
luggage handling
information desk
board updates
Explain features of the room including operation of electronic devices and entertainment.
Provide information, maps and directions as required.
Assist Houseperson with guest requests.
Escort guests to rooms and familiarize them with hotel services.
Inspect guest’s room to ensure it is in order and that supplies are adequate.
Where applicable answer console to assist front desk agents.
Maintain current listing of local and area attractions, special events and activities.
Store, track, and deliver packages as needed.
Show guestrooms and suites as needed and emphasize the hotel’s amenities.
Deliver flowers, laundry, packages and other amenities to guestrooms.
Maintain list of local transportation guides, churches, sports arenas, etc.
Deliver messages to meeting rooms.
Load and unload luggage carts.
Organize and deliver luggage for tour groups
Ensure lobby reader board is correct.
Check/store luggage for arrivals and departures with luggage tags.
Assist with room changes.
Requirements
heavy lifting
driver's license
high school
confidentiality
communication
standing
Exerting up to 100 pounds of force occasionally, and/or 50 pounds of force frequently and/or up to 20 pounds of force constantly to lift, carry, push, pull, or otherwise move objects.
Must have a valid driver's license for the applicable state. (If applicable)
High School diploma or equivalent required and/or experience in a hotel or a related field preferred.
Must be able to maintain confidentiality of information.
Must be able to effectively communicate both verbally and in writing
Ability to stand during entire shift.
Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.