Discovery Land Company
Privately‑held developer and operator of luxury private residential communities and resorts.
Food & Beverage Attendant (Comfort Station)
Operate and maintain seasonal grab‑and‑go snack stations, ensuring service and safety.
Job Highlights
About the Role
• Open and close assigned comfort stations daily, ensuring cleanliness and organization. • Stock, restock, and monitor temperature control of snacks, candies, and beverages. • Prepare simple food items, cook, and serve menu offerings as needed. • Maintain compliance with sanitation, safety, and HACCP food safety standards. • Perform light housekeeping duties such as sweeping, cleaning counters, and disposing of garbage. • Report any maintenance or safety issues promptly to management. • Conduct inventory counts of comfort station items when requested. • Ensure golf carts are parked uniformly and restock carts with water or ice. • Respond promptly to all guest and member requests. • Complete daily opening and closing procedures according to standard operating procedures. • Attend department meetings and training sessions as required. • Meet physical demands such as standing, walking for over eight hours, and lifting items up to or exceeding fifty pounds in indoor and outdoor conditions.
Key Responsibilities
- ▸station ops
- ▸inventory
- ▸food prep
- ▸sanitation
- ▸cart restock
- ▸guest service
What You Bring
• Hold a high school diploma or equivalent. • Provide at least three months of food service or guest service experience, preferably in a fast‑paced, high‑end setting. • Possess knowledge of HACCP and local food safety standards; obtain a State Food Safety Certificate if needed. • Knowledge of wines and beverages is preferred. • Demonstrate extraordinary attention to detail, quality, and service. • Exhibit a positive attitude, professional demeanor, and strong communication and interpersonal skills. • Work flexible hours, including evenings, weekends, and holidays, and be able to handle long shifts. • Function effectively in a team environment and stay calm during peak periods. • Read, write, speak, and understand English; additional languages are a plus.
Requirements
- ▸high school
- ▸food service
- ▸haccp
- ▸wine knowledge
- ▸detail oriented
- ▸communication
Benefits
Silo Ridge Field Club is a private, gated community on 850 acres in New York’s Hudson Valley, featuring a Tom Fazio‑designed 18‑hole golf course, equestrian facilities, a fitness center, and an extensive Outdoor Pursuits program. As part of Discovery Land Company, the club aims to provide members with unrivaled family recreation while employees contribute to high‑level service and unforgettable experiences. Compensation ranges from $18.00 to $24.00 per hour depending on experience. Employees receive medical, dental, and vision benefits, employee meals, referral incentives, recognition programs, and opportunities for professional development and upward mobility within a supportive work‑family culture.
Work Environment
Onsite