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Sommelier
Faena
Expert wine service, pairing recommendations, inventory, guest education, and events.
8d ago
Intermediate (4-7 years), Junior (1-3 years)
Full Time
Bronx, NY
Office Full-Time
Company Size
1,000 Employees
Service Specialisms
Real estate development
Hotel operations
Spa and wellness
Cultural programming
Event management
Restaurant operations
Theater and live entertainment
Sector Specialisms
Hospitality
Luxury Hotels
Real Estate Development
Urban Design
Architecture
Culinary Concepts
Experiential Retail
Healing and Wellness
Role
What you would be doing
regulatory compliance
cellar management
inventory management
vendor relations
wine education
wine service
- Ensure compliance with all local and state alcohol service regulations.
- Monitor wine storage conditions and cellar organization.
- Assist in maintaining and curating the restaurant’s wine inventory.
- Maintain relationships with wine distributors, vendors, and wineries to ensure access to the best selections.
- Educate guests and staff on wine regions, varietals, and pairing techniques.
- Provide expert wine service and recommendations tailored to guest preferences.
- Collaborate with chefs and beverage directors to create a dynamic and evolving wine program.
- Conduct wine tastings, trainings, and special pairing events.
What you bring
certified sommelier
3-5 years
wine knowledge
guest engagement
pos systems
multilingual
- Deep knowledge of Old and New World wines, varietals, and regions.
- Experience with high-profile clientele and VIP guest services preferred.
- Meticulous attention to detail in wine service and storage.
- Medium Work: Exerting up to 40 pounds of force occasionally, and/or 20 pounds of force frequently, and/or up to 10 pounds of constantly moving objects, may occasionally lift and/or move up to 25 pounds.
- Exceptional ability to engage with guests and provide a personalized experience.
- Certified Sommelier designation required (Court of Master Sommeliers, WSET Level 3, or equivalent).
- Fluency in English required; additional languages, particularly French, Italian, or Spanish, are highly desirable.
- Remain active, constantly moving, or prolonged periods sitting at a desk and working on a computer throughout work shift or prolonged standing for a period
- Ability to pair wines with complex dishes and guest preferences.
- Ability to educate and train service staff on wine knowledge and sales techniques.
- Endure various physical movements throughout the work areas
- Minimum 3-5 years of experience as a Sommelier in a fine dining or luxury hospitality setting.
- Strong understanding of classic and modern wine pairing techniques.
- Familiarity with POS and reservation systems to track wine sales and guest preferences.
- Availability to work evenings, weekends, and holidays.
- Proficiency in wine list management, including inventory control and cost analysis.
- Strong storytelling skills to enhance the guest wine experience.
- Strong multitasking ability in a high-energy, luxury dining setting.
- Knowledge of spirits, aperitifs, and non-alcoholic beverage pairings is a plus.
- Advanced communication and engagement skills.
- Ability to move safely in uneven terrain or in confined spaces
Information not given or found
Training + DevelopmentInformation not given or found
Interview process
Information not given or found
Visa SponsorshipInformation not given or found
Security clearanceInformation not given or found
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Company
Overview
- Founded with a vision to blend art, design, and luxury into every experience.
- A pioneer in transforming urban spaces through its iconic hotels, residences, and cultural institutions.
- The company has developed some of the most luxurious and artistic resorts worldwide.
- Known for its high-end properties, including hotels, residences, and commercial spaces.
- Specializes in creating immersive environments where architecture meets culture and luxury.
- Projects span across major global cities, focusing on luxury, art, and hospitality design.
- They consistently collaborate with renowned architects, artists, and designers.
- Recognized for its cutting-edge architectural designs and commitment to delivering exceptional experiences.
- Hosts Earth Day and World Ocean Day public events including beach cleanups, open-water swim challenges and educational programming on water quality and marine ecosystems.
- Offers farm-to-table dining at Campo with locally sourced ingredients and use of sustainable Zero Acre sugarcane oil.
- Faena House residential building features energy-efficient lighting/appliances, advanced climate control systems, water-saving fixtures and irrigation, passive cooling through native landscaping and natural ventilation.
- Faena House uses recycled and locally sourced construction materials and maximizes natural light to reduce artificial lighting.
- Passive architectural design in Miami reduces need for mechanical cooling and irrigation.
- No publicly stated net-zero target date on official channels.
- No publicly available DEI strategy or gender statistics on official website or LinkedIn.
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