Highgate is a global investment and hospitality management firm focused on creating value in real estate.
Reconcile hotel financials, prepare reports, and handle guest services during night shift.
14 days ago ago
Junior (1-3 years)
Full Time
Providence, RI
Onsite
Company Size
2,000 Employees
Service Specialisms
Hospitality
Real Estate Investment
Asset Management
Property Development
Hotel Management
Investment Management
Sector Specialisms
No specialisms available
Role
Description
guest service
credit auditing
daily reporting
data processing
financial auditing
month-end reporting
Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.
Maintain a warm and friendly demeanor at all times.
Handle guest requests
Maintain regular attendance in compliance with Highgate Hotel Standards, as required by scheduling, which will vary according to the needs of the hotel.
Audit, reconcile, consolidate, and transmit all credit cards on a timely basis.
Prepare and distribute necessary daily reports as required (i.e., Daily Operating Report, Discount Programs, Tax Reports, etc.) according to hotel standards.
Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
Ensure overall guest satisfaction.
Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.
Perform guest services functions as required (i.e. check guests in/out, take reservations, we-up calls, etc.).
Ensure accuracy of all numbers reported including statistics.
Perform daily, weekly, monthly and annual data processing system functions as required.
Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations.
Input and update financial information into corporate communications network.
Attend all hotel required meetings and trainings.
Keep management abreast of any unusual operational or financial events and/or deviations of policies or procedures.
Audit and reconcile all Front Desk and Food & Beverage Cashier’s work.
Audit and reconcile financial and statistical reports.
Prioritize job functions in order to meet deadlines.
Respond to governmental inquiries upon receipt.
Prepare and distribute month-end reports.
Requirements
guest service
computer skills
high school
problem solving
financial data
multitasking
Guest Service Experience preferred.
Sedentary work – Exerting up to 10 pounds of force occasionally, and/or a negligible amount of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
Must be able to multitask and prioritize departmental functions to meet deadlines.
Must be able to maintain confidentiality of information.
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
Must be able to show initiative, including anticipating guest or operational needs.
Must be able to understand and apply complex information, data, etc. from various sources to meet appropriate objectives.
Must be able to work with and understand financial information and data, and basic arithmetic functions.
Computer knowledge/skills required.
Must be able to prioritize job functions in order to meet deadlines.
High School diploma or equivalent and/or one year of progressive experience in a hotel or related field required.
Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.
Must be willing to cross train in other accounting or hotel-related areas.
Must be able to cross-train in other hotel related areas.
Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
Benefits
Late/Overnight shift
Flexible and long hours sometimes required.
Training + Development
Information not given or found
Interview process
Information not given or found
Visa Sponsorship
Information not given or found
Security clearance
Information not given or found
Company
Overview
Founded 1988
Year Established
The company was established in 1988 and has since grown into a global leader in investment and hospitality management.
Specializes in identifying and unlocking value across the hospitality and real estate sectors.
Has a strong presence in major markets worldwide, with a diverse portfolio spanning luxury, boutique, and extended-stay properties.
Expertise includes hotel operations, development, asset management, and investment strategies.
Approach focuses on strategic acquisitions, partnerships, and repositioning of underperforming assets.
Notable projects include the management of high-end hotels in prime locations, ranging from urban centers to resort destinations.
Known for innovative strategies and the ability to transform and enhance real estate properties.
Continuously leverages market insights and technology to stay at the forefront of the hospitality and real estate industries.
Culture + Values
Commitment to excellence in hospitality
Innovation through technology and operational efficiency
Creating memorable guest experiences
A culture of respect, integrity, and professionalism
Collaborative team environment
Environment + Sustainability
2050
Net Zero Emissions Target
The company aims to achieve net zero carbon emissions by this year, marking a significant milestone in its sustainability journey.
Commitment to reducing carbon footprint
Investment in energy-efficient technologies
Water conservation programs
Sustainable sourcing and waste reduction efforts
Inclusion & Diversity
Focus on creating an inclusive and diverse workforce
Gender balance initiatives, with a focus on leadership roles