Host/Hostess - Moxy

Description

• Manage reservations and walk-ins using OpenTable or Seven Rooms, anticipating guest needs, such as noting allergies or special requests.
• Maintain the pristine appearance of the host stand and entrance area at all times.
• Handle phone calls with excellent etiquette, managing inquiries and reservations.
• Greet guests warmly and professionally upon arrival.
• Escort guests to their tables with grace, presenting menus and introducing them to their server.

Requirements

• Ability to manage OpenTable or similar reservation systems (a plus)
• Strong communication and organizational skills
• Must be able to stand for the duration of shifts and lift, move, carry, push or pull up to 50 lbs. as needed
• Works well under pressure while maintaining a positive attitude
• Ability to read, write and speak English fluently
• Ability to multi-task
• Professional, polished, and confident presence
• Available to work nights, weekends and holidays
• Must have a minimum of 1-2 years of experience as a Host/Hostess in an upscale or high-volume restaurant
• Proactive, detail-oriented, and reliable work ethic

Benefits

Training + Development

Interview process

Visa Sponsorship

Security clearance