QT Melbourne | Yamagen - Food & Beverage Attendant

Overview

Provide attentive food and beverage service at Yamagen, a high‑energy Japanese restaurant.

Key Responsibilities

• food service
• equipment maintenance
• stocking
• cashiering
• guest service
• training

Tasks

Maintain superior levels of food and beverage service to hotel guests. Participate in all rostered theoretical and on the job training sessions. Comply with the hotel’s standards when producing and dispensing food and beverage products. Give assistance to other departments or outlets when required. Ensure the protection and maintenance of all operating equipment. Anticipate and attend to the guest’s needs and desires immediately. Complete all assigned opening and closing duties. Comply with all of the hotel’s operational policies and procedures. Ensure that all areas are stocked in accordance with established par levels. Maintain a clean and safe working environment. Maintain a harmonious relationship with other members of the service team. Adhere to all established cashiering policies and procedures. -Maintain superior levels of food and beverage service to hotel guests. -Participate in all rostered theoretical and on the job training sessions. -Comply with the hotel’s standards when producing and dispensing food and beverage products. -Give assistance to other departments or outlets when required. -Ensure the protection and maintenance of all operating equipment. -Anticipate and attend to the guest’s needs and desires immediately. -Complete all assigned opening and closing duties. -Comply with all of the hotel’s operational policies and procedures. -Ensure that all areas are stocked in accordance with established par levels. -Maintain a clean and safe working environment. -Maintain a harmonious relationship with other members of the service team. -Adhere to all established cashiering policies and procedures.

Requirements

• food service
• oh&s
• product knowledge
• policy knowledge

What You Bring

Acquire a full knowledge of the hotel’s food and beverage service policies and procedures. Have a full knowledge of and practice of all of the hotel’s established occupational health and safety guidelines (OH&S). -Acquire a full knowledge of the hotel’s food and beverage service policies and procedures. -Have a full knowledge of and practice of all of the hotel’s established occupational health and safety guidelines (OH&S). -Maintain an acceptable degree of knowledge with regard to food and beverage product.

People Also Searched For

Benefits

$2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more. Awesome winter and summer savings and discounts at Thredbo. Incredible team member discounts from your first day on-the-job. 50% off stays at EVT hotels – Rydges, QT, Atura, Lylo and more. Rapid career growth opportunities through our EVT network. -$2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more. -Awesome winter and summer savings and discounts at Thredbo. -Incredible team member discounts from your first day on-the-job. -50% off stays at EVT hotels – Rydges, QT, Atura, Lylo and more. -Rapid career growth opportunities through our EVT network.

About Evt - Entertainment | Ventures | Travel

-Operates over 60 hotels and resorts—such as Rydges, QT, Atura, LyLo and the Thredbo Alpine Resort. -Ventures segment spans property development, media tech (EDGE CT), golf courses, and alpine facilities. -Projects combine cinematic experiences, dining, wellness and travel under one roof, like spa–cinema hybrids and ski‑resort lodges. -Uniquely integrates entertainment and travel, offering bars, spas, conferencing and technology‑enabled guest experiences.

Sector Specialisms