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Food & Beverage Manager
Kolter Hospitality
Oversee all food & beverage operations ensuring service, cleanliness, and brand standards.
9 days ago ago
Expert & Leadership (13+ years), Intermediate (4-7 years), Junior (1-3 years), Experienced (8-12 years)
Full Time
Sarasota, FL
Onsite
Company Size
56 Employees
Service Specialisms
Hotel management
Property development
Acquisitions
Franchisee/partner relations
Sales & marketing
Operations
Group sales & event management
Sector Specialisms
Hospitality
Hotels
Hotel Management
Hotel Development
Hotel Acquisitions
Hospitality Management
Hospitality Development
Hospitality Acquisitions
+5 more
Role
Description
sanitation inspection
guest engagement
pos management
cash handling
supply stocking
brand standards
Requirements
coaching
training
hotel software
menu knowledge
Benefits
Information not given or found
Training + Development
Information not given or found
Interview process
Information not given or found
Visa Sponsorship
Information not given or found
Security clearance
Information not given or found
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Company
Overview
600 rooms
Initial Accommodation Capacity
The company started by managing 600 rooms, marking its entry into the hospitality industry.
2,300+ keys
Current Property Scale
By 2023, the company expanded its portfolio to oversee over 2,300 keys across multiple properties.
15 properties
Diverse Portfolio
The company manages 15 distinct properties, showcasing its growth and operational capabilities.
Culture + Values
Environment + Sustainability
2050
Net-Zero Emissions Commitment
The commitment to achieve no net carbon emissions by the year 2050.
Inclusion & Diversity
Articles
Kolter Hospitality & BH Group acquire Crystal Beach Suites Miami
Tripleseat partnership at Courtyard Delray Beach
Kolter Hospitality promotes EVP & SVP