Ensure ALL food is served at the correct temperature and charted appropriately. 100%
Conduct daily pre-meal meeting, and expedite the Chef’s line during peak hours. 100%
Arrive to work on time and prepare for your shift. 100%
Follow community fire safety and infection control practices and promptly report any unsafe conditions or equipment. 20%
Maintain professional appearance; promote a positive and friendly team work attitude. 100%
Consult with the Director of Dining Services on any menu changes and ability to write menus, with a focus on nutrition, seasonal preference, budget constraints, and presentation, resulting in high resident satisfaction in accordance with policy and procedures. 30%
Review and prepare upcoming menu items ensuring they are stocked and pulled as directed by recipes. 20%
Assist in food preparation for special meals and parties. 20%
Prepare all food items in accordance with planned menus and recipes provided, delegating as appropriate to cooks and ensuring the meals are appetizing, nutritional, and meet special dietary requests or requirements. 100%
Assist with purchasing food and supplies, keep inventory records and accounts as directed by Director of Dining Services, to ensure stock levels are maintained. 20%
Conduct quality assurance tests for all food items. Ensure all plates are served with proper portions, and eye appealing. 100%
Executing exceptional signature programs in dining, fitness, wellness, and care
Help supervise, and assist other cooks, servers, and dishwashers. 20%
Requirements
food safety
food permit
cooking
computer
high school
Ability to have awareness of team dynamic, inventory, safety, cleanliness of the restaurant, budget and expenses. 30%
Ability to be professional at all times with other Team Members, residents, family members, and visitors
Background clearance as required by government regulations.
Must be able to move intermittently throughout day and throughout community
Record temperatures of refrigerators, freezers, and dishwashers. 5%
Retain a Current Food handlers permit.
Understand proper food safety procedures, cooking temperatures, sanitation of kitchen and equipment and storage techniques and temperatures. To ensure all food is served at the correct temperature, and charted appropriately. 100%
Excellent communication skills including the ability to speak, write and read English.
Must be able to lift/and push 50lbs
Ability to operate computer, necessary software programs (word, email, excel), scanners, copiers, and fax machines.
Age over 18 years.
Minimum of two years’ experience cooking.
High School Diploma or equivalent
Benefits
A fun-filled, energetic environment that's centered in hospitality and high-quality service
Childcare and eldercare assistance
Rich benefits package including Medical, Dental, Vision and 401k matching up to 4%
Professional development, training, and personal coaching through our Mentor, Buddy, and Executive
Paid sick leave under the Colorado Healthy Families and Workplaces Act
Team Member discounts
Financial and legal services
Education loan assistance & scholarships
A supportive community team that encourages personal and professional growth and celebrates your
Competitive salaries
Flexible spending accounts
Rich benefits package including Medical, Dental, Vision, and 401k matching up to 4%
Health and Wellness resources
Negative TB test results.
Training + Development
Information not given or found
Interview process
Information not given or found
Visa Sponsorship
Information not given or found
Security clearance
background clearance required per government regulations.
negative tb test results required.
Company
Overview
A leader in senior living solutions, specializing in assisted living and memory care services.
Founded with a mission to improve the quality of life for seniors, [omitted] has grown to operate numerous communities across multiple states.
Emphasizing personalized care, focusing on the well-being of each resident with tailored care plans.
Financially robust, [omitted] has consistently expanded its reach, managing a wide portfolio of senior housing properties.
Typical projects include developing new senior living communities, enhancing existing facilities, and creating specialized care environments.
Committed to creating safe, comfortable, and engaging living spaces for older adults.