Outlet Host

Description

• Maintain a courteous and professional demeanor at all times, creating a friendly and inviting atmosphere.
• Assist with basic administrative tasks as needed.
• Assist with the coordination of special events, parties, or group reservations.
• Keep track of guest counts and assist in maintaining waitlists during busy periods.
• Collaborate with servers and kitchen staff to ensure smooth service flow.
• Bid farewell to guests and thank them for choosing our outlet as they depart.
• Address guest inquiries, special requests, and dietary restrictions with care and attention.
• Ensure accurate and efficient guest reservations and seating assignments.
• Greet guests as they arrive, assist with seating arrangements, and provide menus.
• Handle cash and credit card transactions, maintain accurate checks, and provide guests with receipts.
• Monitor the cleanliness and organization of the dining area, alerting staff to any issues.
• Maintain knowledge of menu items, specials, and promotions to assist guests effectively.
• Communicate with the outlet team to manage table turnover and waitlist efficiently.

Requirements

• Strong customer service orientation and a passion for creating positive guest experiences.
• Basic computer skills for reservation and payment processing.
• Exceptional interpersonal and communication skills.
• Ability to remain composed and friendly in high-pressure situations.
• Professional appearance and demeanor.
• Attention to detail and the ability to multitask effectively.
• High school diploma or equivalent; hospitality or customer service experience is a plus.

Benefits

Training + Development

Interview process

Visa Sponsorship

Security clearance