Laundry Technician

Description

• Maintain accurate maintenance logs and report all breakdowns promptly.
• Support chefs and kitchen staff by responding quickly to equipment issues during operations.
• Re-issue and exchange worn-out clothing
• Ensure proper ventilation, cleanliness, and safe operation in the laundry area.
• Report major equipment faults and assist external contractors during service visits.
• Ensure that no ironing or starching is done on unauthorized clothing
• Inspect and clean burners, thermostats, heating elements, gas valves, fans, filters, and ensure proper ignition and temperature control.
• Check refrigeration systems for basic issues such as thermostat faults, door gasket problems, drainage blockages, and minor gas leak indications.
• Perform preventive maintenance and basic repairs on all laundry machines (washers, dryers, ironers, hydro extractors, dry-cleaning machines).
• Ensure that the proper amount of cleaned clothing is returned to the delivering officer
• Clean and check dryer exhausts and lint filters to ensure fire safety.
• Maintain cleanliness and safety standards in all kitchen technical areas.
• Check and maintain the water softener system and perform hardness testing.
• Monitor chemical dosing pumps and maintain proper detergent and softener supply.
• Carry out preventive maintenance and minor repairs on kitchen equipment such as ovens, fryers, grills, chillers, freezers, dishwashers, hood systems, and food preparation machines.
• Inspect belts, motors, pumps, valves, filters, steam traps, and repair or replace parts when required.
• Ensure exhaust hoods, grease filters, and duct access panels are clean and functioning properly.

Requirements

• Do elementary painting and finishing of furniture and structure

Benefits

Training + Development

Interview process

Visa Sponsorship

Security clearance