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Catering & Events Manager
Fontainebleau Las Vegas
The Catering and Events Manager will be responsible for creating and delivering world-class catering and event experiences, maintaining a client-based functionality with 10% leadership.
14d ago
$68,000 - $88,000
Experienced (8-12 years), Intermediate (4-7 years)
Full Time
Las Vegas, NV
Onsite
Company Size
500 Employees
Service Specialisms
Hospitality
Real Estate Development
Luxury Resort Management
Entertainment
Event Planning
Catering
Leisure Services
Guest Services
Sector Specialisms
Hospitality
Entertainment
Convention
Residential
Retail
Commercial
Luxury Services
Role
What you would be doing
client interaction
coordinator
facility tours
work environment
service quality
event orders
- Meet and entertain potential customers in collaboration with the sales team
- Coordinate with other departments and venues to set up service and breakdown of all functions and confirm that all necessary equipment is on hand (both in-house and rental)
- Conduct tours of banquet and event facilities, sleeping rooms, and other areas of the hotel
- Create and maintain a work environment that promotes teamwork, performance, feedback, recognition, mutual respect, and Member satisfaction
- Assist team in providing service levels resulting in maximum profitability and the highest guest satisfaction
- Ensure BEOs being prepared/written are following SOP guidelines
- Evaluate event space needs to ensure appropriate room/location size based on the number of attendees
- Generate catering, wedding, restaurant, and event prospectus, contracts, event orders, and all other production requirements
- Provide the ultimate experience for all clients while providing the highest level in standards of service without sacrificing quality
- Participate in daily departmental operations including budget/forecasting, various reporting, and training
- Assist meeting and event planners by proposing appropriate F&B and A/V requirements, and coordinate all aspects of the event(s) with appropriate hotel staff
- Represent the Company at industry events by promoting our brand and product offerings
- Collaborate with the culinary team on creative menu proposals and out-of-the-box experiences
- Maintain an open perspective and provide ideas to better the department
- Review and prepare timely event orders to successfully set up culinary and operations
- Mentor and challenge administrators to develop and prepare for advancement
- Responsible for complying with Title 26 policies and procedures
What you bring
microsoft tools
title 26
leadership
organizational skills
bachelor’s degree
project management
- Knowledge of meeting room capacities, banquet set-up, audio-visual, and any other pertinent details as they relate to function and room set-up
- Proven ability to manage and prioritize multiple projects simultaneously in a fast-paced environment
- Knowledge of F&B products, proper preparation, and presentation of food and beverage items in a gaming environment
- Proficient in Microsoft application tools, including but not limited to Microsoft Word, PowerPoint, Excel, and Outlook
- Ability to work under pressure and manage stressful situations during busy periods
- Must have proven selling, negotiating, and presentation skills and strong attention to detail
- Must be willing and able to work a flexible schedule to include nights and weekends
- Minimum of three (3) years of luxury, large-scale hotel experience in Catering and Conference Services
- Able to lead and mentor a team
- Excellent organizational skills; be able to function under time constraints and deadlines with attention to detail
- Title 26 knowledge required
- Excellent communication and customer service skills
- Ability to work in a fast-paced, busy, everchanging, and somewhat stressful environment
- Successfully communicate and present conceptual ideas and detailed design, both verbally and visually with different stakeholders
- Bachelor’s Degree in Hospitality, Business, or a related field; or equivalent combination of education and experience, preferably in a large, luxury resort setting
- Ability to provide leadership and direction contributing to the success of the organization through engaging, developing, and mentoring individuals and teams
Information not given or found
Training + DevelopmentInformation not given or found
Interview process
Information not given or found
Visa SponsorshipInformation not given or found
Security clearance- yes, background checks are required as per federal, state, and local regulations.
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Company
Overview
- A premier destination on the Las Vegas Strip, blending luxury with excitement and world-class entertainment.
- With a stunning design, the resort offers a variety of accommodations, dining options, and nightlife experiences.
- Known for its innovative architecture and dynamic energy, Fontainebleau Las Vegas is poised to redefine hospitality in the region.
- The resort focuses on creating unforgettable experiences through luxury services, exclusive events, and exceptional amenities.
- Boasting a vast selection of entertainment venues, including high-end nightclubs, theaters, and performance spaces.
- A true icon in the making, Fontainebleau Las Vegas is positioned to be one of the most sought-after destinations in the city.
- An environment that encourages a growth mindset, empowering individuals to explore their passions, showcase their skills, and engage in continuous learning.
- A culture that fosters the use of unique talents to advance both personal and team achievements.
- A program that acknowledges and celebrates those who consistently show commitment and contribute to the team's success.
- A commitment to innovation and the use of forward-thinking strategies to inspire and elevate every team member.
3 Green Globes
Sustainability Certification
The resort has achieved the highest certification from the Green Building Initiative, reflecting its commitment to sustainable design and operations.
3,644 Rooms
Energy-Efficient Accommodations
The resort features a massive-scale, energy-efficient design covering thousands of rooms, showcasing its dedication to sustainable resource management.
550K Ft²
Meeting Space
The resort offers expansive, sustainably designed meeting spaces that emphasize efficient energy use and environmental responsibility.
150K Ft²
Gaming Space
The resort's gaming and entertainment areas are built with sustainability in mind, ensuring responsible resource use across large-scale facilities.
- Commitment to responsible gaming includes staff education and policies aligned with Nevada and national councils to mitigate social impact.
- Equal opportunity employer: nondiscrimination across race, color, religion, sex (including pregnancy, sexual orientation, gender identity), national origin, age, disability, genetic information or any legally protected characteristic.
- Actively recruit and retain a diverse workforce to drive innovation, collaboration, and success.
- DEI program provides access to growth opportunities to connect, share experiences, and drive positive change.
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