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Sous Chef - Carp Commons (2025-9329)
Verve Senior Living
Oversee food preparation and service for seniors, ensuring safety, nutrition, and quality.
20 days ago ago
Junior (1-3 years), Expert & Leadership (13+ years)
Full Time
Ottawa, Ontario, Canada
Onsite
Company Size
1,000 Employees
Service Specialisms
Senior Living
Real Estate Development
Sector Specialisms
Retirement Living
Assisted Living
Memory Care
Long-term Care
Independent Living
Role
Description
Requirements
Benefits
Information not given or found
Training + Development
Information not given or found
Interview process
Information not given or found
Visa Sponsorship
Information not given or found
Security clearance
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Company
Overview
Culture + Values
Environment + Sustainability
Net Zero by 2030
Emissions Goal
Committed to achieving net-zero emissions, demonstrating a strong focus on reducing environmental impact.
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