Queen City Distillery - Distiller

Description

• Keep production areas organized and hazard-free.
• Maintain accurate production logs, fermentation charts, and distillation records.
• Perform routine quality checks, including gravity, pH, temperature, and proofing measurements.
• Perform basic equipment maintenance and report issues promptly.
• Support bottling operations when needed.
• Support continuous improvement in process efficiency and product quality.
• Maintain cleanliness and sanitation throughout the distillery.
• Conduct sensory evaluations to ensure spirit quality and consistency.
• Participate in team meetings and contribute production insights.
• Perform mashing, fermentation management, distillation, barreling, blending, and proofing.
• Operate and monitor stills, fermenters, pumps, boilers, and other distillery equipment.
• Assist with receiving, tracking, and organizing inventory.
• Work with the Master Distiller on recipe development and product trials.
• Manage raw materials including grain, botanicals, yeast, and barrels.
• Follow all safety guidelines related to equipment, chemicals, and alcohol production.
• Ensure all production complies with federal and provincial regulations (CRA, Excise, etc.).
• Follow all SOPs (Standard Operating Procedures) and contribute to improving them.

Requirements

Benefits

Training + Development

Interview process

Visa Sponsorship

Security clearance