Role
Description
- Take food and beverage orders, give food orders to kitchen, and deliver orders.
- Maintain table appearance by pre-bussing, check drink levels and remove clutter.
- Keep station clean, set up and take down station tables appropriately.
- Present check for payment and provides change as needed.
Requirements
Benefits
Information not given or found
Training + Development
Information not given or found
Interview process
Information not given or found
Visa Sponsorship
Information not given or found
Security clearance
Information not given or found

