Assistant Executive Steward - Waldorf Astoria New York

Description

• Assist in the management of all stewarding operations to include, but not limited to, inventory management, maintenance of sanitation and cleanliness standards, systems management, budget and forecasting, health inspections, safety initiatives, report generation, department management, meeting participation and facilitation, implementation of policies and procedures, cost controls and overall profitability
• Ensure food service equipment is secure, maintained and optimally functional
• Implement, oversee and ensure compliance with all sanitation standards and procedures
• Maintain inventory control, daily coordination and distribution of big four items: china, glassware, linen and silver
• Assist in monitoring and developing develop team member performance to include, but not limited to, providing supervision and professional development, scheduling, conducting counselling and evaluations and delivering recognition and reward

Requirements

Benefits

• Go Hilton travel program: 100 nights of discounted travel
• Career growth and development
• Access to pay when you need it through DailyPay
• Mental health resources including Employee Assistance Program
• Best-in-Class Paid Time Off (PTO)
• Recognition and rewards programs
• Medical Insurance Coverage – for you and your family

Training + Development

Interview process

Visa Sponsorship

Security clearance